Standing in the pristine terraced gardens, you’ll be wowed by both the incredible sea view and the beautiful white Tunisian stone from which your villa’s built.

The villa is decorated with a minimal and modern Provençal style.

Spread over two floors, the villa’s main living area is upstairs, on the first floor.

There’s a fully equipped luxury kitchen with an open-plan living and dining area that leads out to a terrace.

There’s a utility room, office and an extra bathroom on the first floor.

Rooms: 3 bedrooms

Location: St Tropez, France

local experiences

  • Mountain bike or e-Bike hike on the paths of the surrounding hills enhanced by a tasting of local wines or a picnic in the middle of the vineyards
  • Horseback riding in the forest, in the vineyards with the highlight: a sea bath on your mount
  • Immersion in the world of dolphins, thanks to the Seabob-Jet or how to move freely, on the surface or in depth
  • Excursion in Stand Up Paddle or sea kayak to discover the coast and unsuspected wild coves.
  • Sea diving or fishing: everyone has their own way of teasing the fish
  • Jet Ski or water scooter ride from La Réserve à la Plage or Escalet beach, thrills guaranteed
  • Sunset trip in a Polynesian canoe or a romantic getaway on full moon evenings in a sea kayak or Stand Up Paddle, a stone’s throw from La Réserve Ramatuelle
  • Microlight flight over Caps Taillat and Camarat
  • Want to go green, the most beautiful golf courses on the Côte d’Azur are yours


The villa is 12km from the Port of Saint Tropez.

Saint Tropez town is a 10-minute drive.

L’Escalet beach is two km away.

Toulon’s airport is an hour’s drive away and it’s 90 minutes to Nice.

The nearest train station is St Raphael, an hour away.


The villa has a large terraced garden (over 2,000sq m).

The open-plan dining and living space, on the first floor, leads out to a large terrace with stunning sea views. There’s also a terrace with a pergola for outdoor dining.

There’s a covered area outside with parking for four cars.

Pool Serenity

The 36sq m private infinity pool has panoramic views over Cap Taillat.

Steps lead down into the 1.5m deep heated pool.

The pool is tiled in blue to blend in with the hue of the sea in the distance.

There are eight sunloungers.

The pool has a separate whirlpool.

A pool house is attached to the main villa.


Air-conditioning throughout

Cable/satellite TV with DVD player

Free Wifi indoors and outdoors

Marshall Bluetooth sound system

Gas barbecue


Housekeeping (twice daily, including turndown service)


Laundry room

Safe in each bedroom


*Some items will be chargeable and payable in the resort


The villa has three bedrooms: two master double bedrooms and one twin.

Each bedroom has its own private bathroom. The master bedrooms have a stand-alone bath tub and walk-in shower, and the twin room has a walk-in shower.

The first master bedroom is 35sq m with a super-king-sized bed. There’s also a seating area that leads out onto a large terrace with a sea view.

The second master bedroom, with a king-sized bed, is similar to the first in size and layout.

The third room is 20sq m and has two single beds.

All bedrooms are on the ground floor and are decorated in clean-cut, contemporary style. You’ll find crisp white linens in each room with a soft grey-and-cream colour palette throughout.

hotel facilities

Hotel restaurant

Dining is a relaxed affair with food served both in the softly lit lounge and on the terrace under breeze-rippled canopies. Helmed by chef Eric Canino, mod-Med restaurant La Voile (the sail) charts a course towards reimagined Provençal classics, including calamari and cuttlefish in basil-laced tomato sauce, ginger-infused langoustines and whole Mediterranean sea bass. 

Enjoy seaside lunches of ceviche and grilled shrimp, and leisurely dinners of the chef’s multi-course tasting menu – the kitchen will work with the spa to offer you a menu attuned to your body’s biorhythms. 

Breakfasts – Continental spreads of freshly baked breads and pastries, fruit, eggs and yogurts – are also served on the terrace. There’s also a poolside Italian eatery that serves light lunches of gnocchi, risotto and burrata. From April to October, the hotel’s Pampelonne beach club outpost, La Réserve a la Plàge, serves Mediterranean sharing dishes like grilled catch of the day and vegetables from the hotel’s vegetable garden. 


Hotel bar

Cocktails are served on the terraces and in the lounge-ish lobby, where enormous picture windows let in views of green hills and blue sea. 


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